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Angel Kali’s 16th Birthday

 

Shoko it’s a special day today.  It would have been Kali’s 16th birthday.  A real landmark.  She is celebrating in heaven now but we won’t be unhappy cause she shared so many good times with us.

MOM…..MAROON
SHOKO…..BLACK

Do you remember when you first came to live with us?  I remember some things mom.  You made Kali’s life a lively place.

MOL…I remember that. I thought Kali was going to eat me! mol

She was a knockout.  A cat that was born to be beautiful.  She spent hours on her fur and paws.                                                    

She hated bugs and would come inside at the slightest sound of a bug.  The one exception was if I brought her a stunned fly.  She liked those.                                                 

Remember how she loved oregano! She rolled in the oregano and then the dirt. MOL She loved it. You’re right Shoks.                                                      

What a mess she was.  She was happy though.

We grew so very close.  We would lay on the bed and listen to our Bedtime Story.                                              
So many memories. We are very fortunate to have such happy memories, Shoko.

Look at the lovely card that Buddy Budd of Tomcat Timmy’s Commentary made up for Kali’s birthday.                                                     

Fantastic card right from the heart… Kali will love this.

Let’s gobble up this strawberry cake that the guys and Miss Fitz made over at Timmy’s Commentary.  Kali’s favourite cake was strawberry.  It tastes pretty darn good. Mmmm  Go visit Timmy’s place and share your feelings.

Buddy, we want to keep you here on earth for a few more years.  You will be with Kali again and forever.

 

Shopping Around The World…March Edition

This month Phenny from Easy Blog  is offering Shopping Around The World for Bacon of Piglove blog.  Aside from putting down the prices we are suppose to make up a delicious sweet and tasty dessert.                                                                       

We decided to do one of our more challenging pies with our friends. We are not a dessert family unless we buy it. Then look out we can gobble down sweets like your average turkey.  Our pie is Key Lime Pie and it is delicious.

All items purchased at The Real Canadian Superstore.

You will need a graham cracker pie crust.

A 9 inch graham cracker pie crust is $3.48                                                                                

A box of Key Lime Pudding

A 25 gram box  $3.97                                                                               

Two eggs

a dozen large eggs $2.25 so 2 eggs will be $0.40                                                                

Can of Whipping Cream…light  hehe

225 grams $3.52                                                                                 

There….you are armed and dangerous.  I’m just supervising mom to see how she messes up. MOL

INSTRUCTIONS:

1/ First we take the pie shell and brush the two egg whites that have been whisked together on the inside of the crust.   Then put the crust into a preheated oven at 350F for five minutes

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2/  Take the Key Lime pudding and mix according to the recipe.  You will be using your left over yolks here.  Follow the recipe on the package of pudding.  After making the pudding wait for a few minutes to see if it is thickening.

3/  Meanwhile your pie crust is ready and you should cool it off while your pudding is thickening.

4/  Pour your key lime pudding into the graham cracker pie crust when both are cool.                                                                                
5/ Refrigerate the pie and filling for 2 hours.                                                                     Ta Da…done.  Enjoy!

A nice decoration on the Key Lime Pie is a sprig of nip or a small duck that quacks out the virtues of sweets.

May your pie not have a fur coat but
if it does braid the fur and chow down.