Hello, my friends.
A small tough cut of pork roast ($12.56)
2 tbsp. marmalade ($3.49)
1 cup Bold Hickory BBQ sauce ($3.40)
1/2 cup orange juice (Minute Maid…$0.20)
salt and pepper to taste… look in your cupboard
Put half a cup of orange juice in a crock pot. Mix in 2 tbsp of marmalade. To this mixture add 1 cup of Bold Hickory BBQ sauce. Stir that pot like a seasoned witch….cackling helps. Cut 1 onion in half and then slice the onion and throw into the mixture. Add pork roast to the crock pot and turn the crock pot to low. Cook for about 8 hours or until the roast is fall apart tender with a fork. Shred the pork roast with your fork until there is nothing but small shreds of pork drowned in the orange juice mixture. Then apply the shredded pork to a bun. Delicious!
What did you say Kali? We were suppose to give the ingredients for a salad? Cwap!! S’cuse me, I feel foolish….this is a big oops. MOM!! What happened here? Did you read the instructions when you first got outta bed? Geez!
What can I say other than here is my salad for this month’s recipe. Um…use your imagination my friends.